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![[Luxury ◎] "Special King Crab, Snow Crab, and Hairy Crab Tasting Course" 8 dishes total 30,000 yen (33,000 yen including tax)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/guizfpmg/36034205/pwrf_w500h500.jpg)
[Luxury ◎] "Special King Crab, Snow Crab, and Hairy Crab Tasting Course" 8 dishes total 30,000 yen (33,000 yen including tax)
33000 yen(税込)
More luxurious than usual★ This course allows you to enjoy our signature snow crab and luxurious hairy crab as well as king crab.Our crab sashimi and crab sukiyaki made with seasonal crab are also delicious! We use fresh snow crab from the Sea of Okhotsk that can be eaten raw, so you can enjoy crab dishes that are extremely fresh.
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Our most popular item: Snow Crab Course, 5 dishes, 10,000 yen (11,000 yen including tax)
11000 yen(税込)
Introducing a course that lets you enjoy snow crab to your heart's content! Recommended for those who want to splurge a little and indulge in some crab!
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![[Crab & Fugu] "SPECIAL Snow Crab & Fugu Course" 9 dishes total 25,000 yen (27,500 yen including tax) | Full course of crab and fugu](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/guizfpmg/36034206/wbz2_w500h500.jpg)
[Crab & Fugu] "SPECIAL Snow Crab & Fugu Course" 9 dishes total 25,000 yen (27,500 yen including tax) | Full course of crab and fugu
27500 yen(税込)
Recommended for those who want to enjoy both crab and fugu in a luxurious way! You will definitely be satisfied with the luxurious contents such as sashimi, tetchiri, grilled crab, and crab shabu-shabu! We use tiger fugu from Shimonoseki, so you can enjoy extremely fresh fugu dishes.This is the perfect course to celebrate a special occasion or birthday.
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![[Perfect for dates and business meetings] Hairy crab & snow crab course 16,500 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/guizfpmg/36034202/s4cw_w500h500.jpg)
[Perfect for dates and business meetings] Hairy crab & snow crab course 16,500 yen
The ultimate bliss: the "Hairy Crab & Snow Crab Course" includes 7 dishes for 14,850 yen including tax.This special course is also popular for meetings and business entertainment.
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![[Crab x Fugu] {Special} Snow crab & Fugu course 13,750 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/guizfpmg/36034203/5wc6_w500h500.jpg)
[Crab x Fugu] {Special} Snow crab & Fugu course 13,750 yen
Recommended for those who want to eat both crab and pufferfish! You will definitely be satisfied with the luxurious contents such as sashimi, tetchiri, grilled crab, and crab shabu-shabu!
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![[Raw] Boiled snow crab (whole)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/guizfpmg/35748903/958e_w500h500.jpg)
[Raw] Boiled snow crab (whole)
15400 yen(税込)
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![[Raw] Grilled cod roe](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/guizfpmg/35748907/q793_w500h500.jpg)
[Raw] Grilled cod roe
7150 yen(税込)
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![[Raw] Boiled hairy crab (1 crab)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/guizfpmg/35748911/be23_w500h500.jpg)
[Raw] Boiled hairy crab (1 crab)
15950 yen(税込)
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Snow crab sashimi
2420 yen(税込)
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Snow crab and touban-yaki
3850 yen(税込)
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Snow crab tempura
2090 yen(税込)
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Snow crab shabu-shabu
3850 yen(税込)
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Snow crab lover
3850 yen(税込)
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Deep-fried rice
715 yen(税込)
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Milt dishes (one dish from salt-grilled, sashimi, soy-grilled, or hotpot)
2,420 yen each (tax included)
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Puffers
1980 yen(税込)
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stabbing
2420 yen(税込)
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Tetchiri
3850 yen(税込)
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Deep-fried blowfish
2750 yen(税込)
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Fugu grilled on a charcoal grill
3630 jpy(税込)
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Fish bones
3850 yen(税込)
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Body (boneless)
3850 yen(税込)
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Skin (pot, grilled or fried)
1320 yen each (tax included)
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Skin parboiled
¥ 1320(税込)
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Body scalding
1650 yen(税込)
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Deep-fried rice
715 yen(税込)
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[Reliable with private table seating!] [Private rooms available for up to 2 people] The new interior is made of wood and has a clean, high-quality private room space.Please enjoy luxurious cuisine in the finest space.Perfect for entertaining and dinner parties!
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[A secluded hideaway space] [Near Dotonbori! Good location] 1 minute walk from Exit 25 of Namba Station on the Midosuji Line! The meal in the restaurant is so calm that you forget the hustle and bustle of the always lively city of Minami. !
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[Private room banquets available for up to 28 people!] 《Spacious and spacious with a sunken kotatsu♪ Can accommodate various types of banquets》 Partitions allow for semi-private banquets! Enjoy luxurious blowfish and snow crab in a space with a calm atmosphere. Please enjoy!
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Anniversary plate ready◎
While enjoying a luxurious course, we will create a wonderful time with your loved one with an anniversary plate.
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Open from 12:00 noon◎
The food is prepared after the order is placed, so it is extremely fresh.Relax and enjoy blowfish and crab dishes in a high-quality [Japanese] private room.
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Semi-private room where you can relax◎
Be sure to visit Kanikichi on your special day.We also have semi-private rooms that can accommodate up to 2 people! Great for various occasions such as entertainment or dates.
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Banquets can accommodate up to 28 people
Our special space, with all seats completely private, can accommodate banquets for up to 28 people! Depending on the number of people, we can accommodate parties such as 6-person or 2-person private rooms.
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All-you-can-drink is also available for +2750 yen◎
We recommend adding the ``all-you-can-drink with crab sake and fillet sake'' to your course★All-you-can-drink is available for 2,750 yen plus any other course!
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Enjoy the luxurious taste of fugu and crab
A full course meal using only tiger pufferfish and a full course meal with crabs are both excellent value for money and start from 1,100 yen.
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We also have a wide variety of beers, so you can feel at ease at all kinds of banquets and entertainment!
Our store is also particular about beer.For entertaining, please enjoy "Premium Malt's"! For those arriving by car, you can enjoy the non-alcoholic "All Free" banquet♪ Courses can be changed to include all-you-can-drink!
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You can also add on the all-you-can-drink precious fin sake and crab sake!
How about some fin sake with some delicious fugu? It may not be something you're familiar with, but it's a must-try luxury for sake lovers.Pour in the hot sake, light a fire on the surface of the sake, and then cover the glass.Wait a few minutes and when the fire goes out, it's ready to drink.You can remove the fins or keep them as is - it's up to you!

